User Name is empty
Password is empty
User Name Password
Remember me?
Forgot Password
|
Register
Main Menu
Home
Newest Recipes
Most Popular Recipes
Highest Rated Recipes
Browse Members
Admin Login
Submit a Recipe
Browse Recipe Categories
»
American Indian
(31)
»
Barbeque
(16)
»
Beef
(49)
»
Bread
(21)
»
British
(7)
»
Cakes
(65)
»
Candy
(25)
»
Carie's Recipies
(19)
»
Casseroles
(5)
»
Chinese
(54)
»
Cookies
(14)
»
Desserts
(50)
»
Dips
(3)
»
Drinks
(44)
»
Fish
(11)
»
French
(7)
»
From Shop
(5)
»
German
(10)
»
Greek
(5)
»
Indian
(21)
»
Irish
(26)
»
Italian
(9)
»
Jambalaya
(6)
»
Japanese
(11)
»
Lamb
(4)
»
Mexican
(40)
»
Misc Unsorted
(95)
»
Oriental
(28)
»
Pies
(24)
»
Pork
(31)
»
Poultry
(25)
»
Puddings
(8)
»
Salads
(24)
»
Sandwich
(7)
»
Sauces
(5)
»
Seafoods
(74)
»
Soups
(14)
»
Syrups
(1)
»
Thai
(12)
»
Vegetables
(13)
Recipe Search
in
All Category
American Indian
Barbeque
Beef
Bread
British
Cakes
Candy
Carie's Recipies
Casseroles
Chinese
Cookies
Desserts
Dips
Drinks
Fish
French
From Shop
German
Greek
Indian
Irish
Italian
Jambalaya
Japanese
Lamb
Mexican
Misc Unsorted
Oriental
Pies
Pork
Poultry
Puddings
Salads
Sandwich
Sauces
Seafoods
Soups
Syrups
Thai
Vegetables
Home
»
Irish
»
Kerry Apple Cake
recipes A-Z:
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
Add to my CookBook
Comments (0)
Print this recipe
Email this recipe
Bookmark to browser
Kerry Apple Cake
Category:
Irish
By:
Administrator
Date Posted:
Nov. 1, 2011
Hits:
2,032
Rating:
(
2.7
) votes
21
Rate this recipe
1
2
3
4
5
Ingredients
40g/ 5oz firm butter or margarine, grated
175g/ 6oz flour
pinch salt
iced water
175g/ 6oz butter
175g/ 6oz caster sugar
2 eggs, beaten
225g/ 8oz self-raising flour
2 medium cooking apples, peeled, cored and chopped
1tsp lemon rind
2tbsp demerara sugar
pinch cinnamon
pinch nutmeg
Instructions
Preheat oven to gas mark 4/ 180°C/ 350°F, and grease and line a 900g/ 2lb loaf tin. Cream butter and sugar. Gradually add eggs and flour. Stir in apples and lemon rind. Pour into the tin and sprinkle with sugar and spices. Bake for 1- 1 1/2 hours.
This cake does not keep very well, but that is not usually a problem, as you can be sure it will disappear very quickly! It is best eaten warm with cream or Greek-style yoghurt, and is also perfect with cheese.
Other
Irish
recipes you might be interested
»
Apple Jelly
»
Irish Chocolate Cake
»
Oatcakes
»
Pancakes
»
Dublin Lawyer
»
Gooseberry Crumble
»
Corned Beef and Cabbage
»
Boxty (potato)
»
Irish Stew
»
Irish Coffee
»
Kerry Apple Cake
»
Flakemeal Crunchies
»
Barm Brack (Bread)
»
Soda Bread
»
Dublin Coddle
There are (
0
) comments
Write a Comment
To be able to leave a comment please login at the top right corner or
Register
.
10
Newest Recipes
»
Grilled fish
2,370 - days ago
»
Slow cooker jambalaya
2,370 - days ago
»
Slow Cooker Yellow Thai Curry Chicken
2,539 - days ago
»
Fried chicken batter
2,539 - days ago
»
Fried Chicken Batter
2,551 - days ago
»
Vegan Chocolate Cake
4,701 - days ago
»
Green Bean Casserole
4,701 - days ago
»
Grandma''s Apple Bread
4,702 - days ago
»
Pork Fried Rice
4,844 - days ago
»
Mulberry muffins
4,844 - days ago