User Name is empty
Password is empty
User Name Password
Remember me?
Forgot Password
|
Register
Main Menu
Home
Newest Recipes
Most Popular Recipes
Highest Rated Recipes
Browse Members
Admin Login
Submit a Recipe
Browse Recipe Categories
»
American Indian
(31)
»
Barbeque
(16)
»
Beef
(49)
»
Bread
(21)
»
British
(7)
»
Cakes
(65)
»
Candy
(25)
»
Carie's Recipies
(19)
»
Casseroles
(5)
»
Chinese
(54)
»
Cookies
(14)
»
Desserts
(50)
»
Dips
(3)
»
Drinks
(44)
»
Fish
(11)
»
French
(7)
»
From Shop
(5)
»
German
(10)
»
Greek
(5)
»
Indian
(21)
»
Irish
(26)
»
Italian
(9)
»
Jambalaya
(6)
»
Japanese
(11)
»
Lamb
(4)
»
Mexican
(40)
»
Misc Unsorted
(95)
»
Oriental
(28)
»
Pies
(24)
»
Pork
(31)
»
Poultry
(25)
»
Puddings
(8)
»
Salads
(24)
»
Sandwich
(7)
»
Sauces
(5)
»
Seafoods
(74)
»
Soups
(14)
»
Syrups
(1)
»
Thai
(12)
»
Vegetables
(13)
Recipe Search
in
All Category
American Indian
Barbeque
Beef
Bread
British
Cakes
Candy
Carie's Recipies
Casseroles
Chinese
Cookies
Desserts
Dips
Drinks
Fish
French
From Shop
German
Greek
Indian
Irish
Italian
Jambalaya
Japanese
Lamb
Mexican
Misc Unsorted
Oriental
Pies
Pork
Poultry
Puddings
Salads
Sandwich
Sauces
Seafoods
Soups
Syrups
Thai
Vegetables
Home
»
Vegetables
»
Onion Quiche
recipes A-Z:
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
Add to my CookBook
Comments (0)
Print this recipe
Email this recipe
Bookmark to browser
Onion Quiche
Category:
Vegetables
By:
Administrator
Date Posted:
Nov. 1, 2011
Hits:
2,322
Rating:
(
3.1
) votes
46
Rate this recipe
1
2
3
4
5
Ingredients
3 cups (700 ml) thinly sliced yellow onions
3 tbsp (45 ml) butter or margarine
1 cup (225 ml) thinly sliced green onions
3 eggs
1 cup (225 ml) heavy cream
1/4 tsp (1 ml). hot pepper sauce
1/2 cup (125 ml) grated Parmesan cheese
1 package Hidden Valley ranch dressing mix
1 9-inch deep dished pastry shell (baked and cooled)
Instructions
Preheat oven to 350 degrees (175 C.).
In a medium skillet, saute yellow onions in butter, stirring occasionally, about 10 minutes.
Add green onions and cook 5 minutes longer.
Remove from heat and let cool.
In a large bowl, whip eggs until frothy.
Whisk in cream, Parmesan cheese, pepper sauce and salad dressing mix.
Stir in onion mixture.
Pour egg and onion mixture into baked and cooled pastry shell.
Bake until top is browned and knife inserted in center comes out clean, 35 to 40 minutes.
Cool for 10 minutes before slicing.
Other
Vegetables
recipes you might be interested
»
Onion Quiche
»
Japanese Fried Rice
»
Almond Green Beans with Cheese Sauce
»
Hearty Brunch Potatoes
»
Zucchini Fritters
»
Baked Buttercup Squash
»
Fried Green Tomatoes
»
Scalloped Tomatoes
»
Cucumber Salad
»
Tennessee Cabbage
»
Ukrainian Olha's Filled Dumplings Varenyky
»
Felafel
»
Ukrainian Lazy Cabbage Rolls
There are (
0
) comments
Write a Comment
To be able to leave a comment please login at the top right corner or
Register
.
10
Newest Recipes
»
Grilled fish
2,302 - days ago
»
Slow cooker jambalaya
2,302 - days ago
»
Slow Cooker Yellow Thai Curry Chicken
2,471 - days ago
»
Fried chicken batter
2,471 - days ago
»
Fried Chicken Batter
2,484 - days ago
»
Vegan Chocolate Cake
4,634 - days ago
»
Green Bean Casserole
4,634 - days ago
»
Grandma''s Apple Bread
4,635 - days ago
»
Pork Fried Rice
4,776 - days ago
»
Mulberry muffins
4,776 - days ago