Instructions:
Sift the flour, sugar and cocoa together. Put the water, margarine and butter in a saucepan and heat until the butter melts. Add to the dry ingredients. Add the eggs, buttermilk, baking soda and vanilla and mix together. Spray bundt pan with nonstick cooking spray and bake at 400F for 20 minutes. Cool on a wire rack. Mix the icing ingredients together and pour over hot cake.
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