Instructions:
1.Cut the chicken into pieces, wash, apply salt and slice the onions into rings.
2.Grease a baking tray, lay the onion rings and lay the chicken pieces over the onions and pour water.
3.Bake in a moderate oven until the chicken is half cooked.
4.To make the sauce mix all the sauce ingredients together, bring to a boil and simmer for 5 minutes.
5.Pour this sauce over the half baked chicken and bake until tender.
6.Keep basting the chicken with sauce.
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