Instructions:
Preheat oven to 375 degrees (200 C.). In medium saucepan cook onion in butter till tender. Stir in salt, basil, pepper and bread pieces. Mix in tomatoes and sugar. Mix well, and put in a lightly greased 1-1/2 quarts (1425 ml) casserole. Bake 30 minutes or till hot and bubbly.
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