Chicken and Rice Wraps
Ingredients:
Serves/Makes:8 wraps


Ingredients
4 boneless, skinless chicken breasts
3 cups (700 ml) of broccoli
1 package of shredded cheese (2 cups), any style of cheese will work
1 package of shredded chedder cheese (2 cups)
2 bags of rice (boil in a bag rice)
1 8 oz (224 grm). or larger of salsa
one package of flour tortillas,burrito size
Instructions:
Preparation
Preheat oven to 350 degrees
Cut chicken into small pieces and cook in pan till done.
Boil rice while chicken is cooking.
Cook broccoli; chop.
Add together chicken, rice, broccoli, and 1 package of shredded cheese in large bowl; mix well.
Lay out tortillas and put good size amount of mixture in; wrap up and place in a 9 inch x 13 inch pan.
Pour salsa on top of wraps and sprinkle 1 package of shredded cheddar cheese on top of salsa.
Bake in oven until cheese is melted.
Remove from oven and serve.
Comments
Try this recipe with leftover turkey!