Ingredients:
1-1/4 lbs (.6 kg). cornn meal (freshly milled is outstanding) 1/2 cup (125 ml) flour 1/4 cup (60 ml) sugar 1-1/4 tsp (6 ml) baking powder 1/4 tsp (1 ml) salt 1/4 cup (60 ml) finely chopped onion 1 egg, jumbo, barely beaten 1-1/2 cc. whole milk (the popular 2% is okay, whole is better) cooking oil or fat to fry them in (I use Peanut Oil, it's your choice, some say lard is the best.)
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