Instructions:
1 LB pork butt, minced 12 water chestnuts minced 1 spring onion, minced 4 Chinese black mushrooms, soaked and minced 1 tbs. sugar 1 tsp. salt 1/4 tsp. white pepper 1 tbs. cornstarch 2 tsp. light soy sauce 2 tbs. sherry or rice wine 1 tbs. sugar
|