Ingredients:
Salad 1/2 cup fish fillet, boiled and flaked 1/4 kg. small shrimps, deveined, tails intact and boiled 2 tbsps. calamansi juice 1 tbsp. onion, minced 2 tbsps. celery, chopped 1/2 cup carrots, shredded 1 cup pineapple tidbits, drained, reserve juice 1 1/4 cup NESTLE Cream sugar, to taste parsley sprigs, for garnish Spaghetti Nests spaghetti, cooked 1 tbsp. unflavored gelatin 1/2 cup sugar 1 cup pineapple juice
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