Fruit Flan
Ingredients:
Fruit salad ingredients in a leche flan dessert.

1/2 cup sugar
1/2 cup fruit cocktail, drained
5 pieces whole eggs, slightly beaten
1 301 ml. CARNATION Condensada
1 cup water
Instructions:
1. Caramelize sugar in a llanera. Set aside.
2. Arrange fruit cocktail in prepared llanera before pouring in flan mixture.
3. Combine rest of the ingredients in a bowl. Pour into prepared llanera over a strainer. Cover with foil (if llanera is without a cover) and cook in a steamer for 1 hour.
4. Start timing when water boils in the steamer.