MANGO YOGURT CRUNCH
Ingredients:
1 25 g. pack NESTLE Cornflakes
1 piece (medium) ripe mango, stoned and thinly sliced
1/2 200 g. tub NESTLÉ Yogurt
1 tbsp. honey
Instructions:
Breakfast cereal is enhanced by the fruity taste of mango and the sourness of yogurt.

1. Put NESTLÉ Breakfast Cereals into the cereal bowl.
2. Pour half of NESTLE Yogurt, then mango slices, then the remaining half of yogurt.
3. Drizzle honey.
4. Chill and serve.