COLD SHRIMP AND SQUID PASTA SALAD
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Ingredients:
2 tbsps. olive oil
150 g. shrimps, shelled
150 g. squid rings
1 7 g. pack MAGGI Flavor It Shrimps
1 cup frozen peas
1 tsp. MAGGI Savor
1/2 cup mayonnaise
1/2 cup NESTLE Cream
250 g. spaghetti
1 cup ripe mangoes, cut into cubes
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Instructions:
1. Heat oil and saute seafoods with MAGGI Flavor It, frozen peas and MAGGI Savor. Remove from heat.
2. In a separate bowl, combine the rest of the ingredients.
3. Toss in all ingredients.
4. Top with ripe mangoes.
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